In his chronicle “Literatura y Cocina” (“Literature and Cooking”), Nicaraguan poet Rubén Darío said cooking can be considered one of the fine arts. These words encapsulate the passions of many, and they can also be a livelihood. Such is the care of two Omaha entrepreneurs Elie Berchal, the owner of Elie’s Chinchorro, and Zonia Villanueva, […]
